Lunch A' La Carte Menu

Discover Our Cuisine

M E Z Z E

Sharable Items

Trio-Dip Shareable
$16

hummus, tzatziki, olive tapenade, pita chips V

Flash Fried Calamari
$18

calamari, tzatziki

Tuna Crudo
$21

seared tuna, pickled cucumber, fried capers, scallions, garlic crostini

SALADS

Niciose
$28

seared tuna, green beans, egg, endive greens, tomatoes, fingerling potatoes, red onions, niciose olives, fried capers, lemon oil herb vinaigrette

Petit Green Salad
$15

chef’s selection of local organic greens, tomato, onion, cucumber and parmigiano crouton drizzled with our house vinaigrette V

add chicken $8
add shrimp $12
add salmon $14

Traditional Greek Salad
$14

vine ripened tomatoes, cucumbers, kalamata olives, red onions, rainbow of petit capsicum and feta cheese dusted with fine herbs with olive oil and fresh lemon V

The river room Caesar
$12

tender romaine with our house dressing garnished with crispy pancetta strips and tomato crostini

add chicken $8
add shrimp $12
add salmon $14

BURGERS

All served with French fries or petit green salad

Mediterranean Burger
$23

lamb burger, toasted brioche bun, tomato, romaine, red onion, tzatziki, parsley.

The River Room Burger
$19

AAA beef chuck burger grilled to perfection served on gourmet bun with onion, tomatoes, pickle, and lettuce

SIDES
  • $5
  • ○ Fries
  • ○ Onion rings
  • ○ Sweet potato
  • ○ Potato wedges
  • $6
  • ○ Petit green Salad
  • ○ Greek salad
  • ○ Caesar salad

HANDHELDS

All served with French fries or petit green salad

Italian Club
$18

ciabatta, chicken breast, pancetta, arugula, grape tomatoes, provolone, aioli, with choice of side

Greek Souvlaki
$12

ciabatta, chicken breast, pancetta, arugula, grape tomatoes, provolone, aioli, with choice of side

Spanish Tuna Bocadillo
$18

ciabatta, chicken breast, pancetta, arugula, grape tomatoes, provolone, aioli, with choice of side

Caprese
$13

ciabatta, chicken breast, pancetta, arugula, grape tomatoes, provolone, aioli, with choice of side

Italian Club Combo
$13

ciabatta, chicken breast, pancetta, arugula, grape tomatoes, provolone, aioli, with choice of side

Caprese Combo
$10

1/2 ciabatta, mozzarella, tomato, onion, arugula, pesto, with choice of side

Mains

Chicken Piccata
$25

pan seared chicken breast, jus de volaille, capers, lemon, shallots, garlic, seasonal vegetable, dauphinois potatoes

Branzino
$29

pan roasted european sea bass, ravigote, seasonal vegetable, dauphinois

Pastas

Penne Bolognese
$20

penne served in a beef ragu, parmesan, garlic crostini

Linguini Vongole
$23

linguini, baby clams, spicy tomato sauce, garlic crostini

Spaghetti alla Carbonara
$23

spaghetti, pancetta, shallots, garlic, creamy egg sauce, parmesan, garlic bread

Spaghetti
$17

spaghetti, garlic, tomato basil sauce V

PIZZA

12 Inch

Margarita
$19

tomato sauce, fior di latte mozzarella, fresh basil V

Pepperoni
$17

tomato sauce, mozzarella, pepperoni

Build your own pizza
$15

tomato sauce, fior di latte mozzarella, fresh basil

Topping
$17 each

Tomatoes, Red Pepper, Green Pepper, Onion, Pepperoni, Black Olives, Ham,Pineapple, Bacon, Hot Banana Peppers

STEAK AND FRITES

Served with French fries or petit green salad

Beef Tagliata Frites
$27

tomato sauce, fior di latte mozzarella, fresh basil V

Top Sirloin Frites
$34

8oz top sirloin, demi glaze

Dinner Menu
All Menus

*Ask About Our Wines and Featured Desserts

*VG= Vegan and V=Vegetarian

**All Prices are Plus Applicable Taxes

pincho
UNIQUE TERMS​

pincho

is a small snack, typically eaten in bars, traditional in northern Spain and especially popular in the Basque country, Navarre, La Rioja, Cantabria They are usually eaten in bars or taverns as a small snack while hanging out with friends or relatives; thus, they have a strong socializing component, and in the Basque country and Navarre they are usually regarded as a cornerstone of local culture and society. They are related to tapas, the main difference being that pinchos are usually ‘spiked’ with a skewer or toothpick, often to a piece of bread. They are served in individual portions and always ordered.

pincho
Unique Terms

Meze or mezze 

is a selection of small dishes served as appetizers in much of West Asia, Middle East and the Balkans. Meze is often served as a part of multi-course meals. They are popular in the Levant, Iran, Turkey, the Caucasus and the Balkans.

Make a reservation

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For banquet inquiries, please call our direct banquet line at 519-973-4222 or you may also E-mail us at info@river-room.com

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Located inside the Double Tree Hilton Hotel – 333 Riverside Dr W, Windsor, ON N9A 7C5
519-973-4222
info@river-room.com
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